![]() Made with eggs, potatoes and olive oil, most certain also onion. Order Pincho de Tortilla, or a piece of tortilla, and the traditional Spanish omelette will be served. Tortilla is the name of a Spanish omelette #2 Spanish Omelette The cooking is seasonal and fresh, with bestsellers like the squid croquettes, mushroom carpaccio, and Iberian port blade.Īddress: Carrer de Montcada, 2, 08003 Barcelona, Spain. If you ask Barcelonians to name their favourite tapas bars, Bar de Pla will come up. The tapas scene in Barcelona has grown into a culinary movement where top chefs use their talents to these small dishes. Here you have a guide for going out for tapas and choosing what to eat in Spain. ![]() Do like the locals do and sample a tapa at one bar, then hop on to the next place. The word comes from tapar, which in Spanish means “to cover” or “lid”. Wine or beer in a caña /glass are the most popular drinks. This is related to a social event, a way of living, and a Spanish philosophy. Tapas are served hot and mostly as an aromatic cold dish. In northern Spain, they are called pinchos, or pintxos in Basque area. In Andalucía, mainly in the eastern part of the region, the tapas are still free and the drinks are still cheap. Most typically, tapas are served along with a drink. Tapas in Barcelona – and tapas served all over Spain Eat like Locals The trend isn´t just about food but includes greater social sharing of food and beverages. The ongoing trend has evolved into a perfect and sophisticated variety in Spanish cuisine. SPANISH TAPAS: In Spain, tapas have been popular for centuries and where ever you are in this country, you are never far from a tapas bar. There’s no better way to discover the authentic taste of Spain.
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